Sunday, August 11, 2013

Black & Blue Bacon Cheeseburgers

Tonight we're having BBBCs. I first weaved some bacon together. I've seen many postings with this. It looks good and ensures bacon in every bite. I baked them in the oven to crispy perfection. I put crumbled blue cheese between two thin black peppered hamburger patties. After the bacon was done I poured the grease onto my grill top griddle. I fried the burgers in the bacon grease. I placed the burgers, topped with a bacon weave onto grilled thin buns. I think they turned out very good.

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